SUWADA KURIKURI BOSHU II

Even the toughest chestnut peel is as easy as peeling an apple.

Kurikuribojin is a pair of shears that allows you to peel the devil's skin astringent skin of chestnuts, which could not be peeled safely with a kitchen knife, as easily as peeling an apple.

■How to use
Just hold the handle so that the gizzard blade (the jagged blade for peeling) bites into the chestnut, and the sharp cutting blade will peel the onion skin and astringent skin of the chestnut together. This innovative feature is a SUWADA original idea.

Once you get used to using it, you can peel chestnuts with the astringent skin left on, and can even cook chestnuts with astringent skin.

■Washable in water
Kurikuribozu II can be washed in water. It is also dishwasher-safe.
Unlike the new Kurikuribozu, the blade of Kurikuribozu II is not replaceable. Please understand.

Suwada Seisakusho:

Founded in 1926 in Sanjo City, Niigata Prefecture, one of the world's leading cutlery production centers. The company was founded in 1926 in Sanjo City, Niigata Prefecture, one of the world's leading cutlery production centers.
Among knives, we specialize in "kuikiri-shaped" knives, in other words, knives in which the blades on both sides are perfectly aligned to cut an object. For more than 90 years since then, we have specialized in the manufacture of nipper-type blades that "cut by aligning the blades" and have produced nail clippers and other products that enhance "beauty".