Tetsubin Imono Kettle / White Oak / Cast Iron Studio
The handle is made of plywood, which does not conduct heat easily, making it safe to use. The spout is thinner and more delicate than usual, realizing unprecedented ease of draining, making this tetsubin easy to use in daily life.
Price varies depending on the size.
The iron in the tetsubin removes the chalky taste of tap water when it is boiled, resulting in delicious white water.
This tetsubin is attracting attention for its ability to supply iron, which is often in short supply.
Thehandle and knob are made of wood, soyou can handle it with bare hands.
Theflat bottom is compatible with induction cookers, andthe triangular spout makes pouring easy.
The outside is made of melamine resin, and the inside is finished with a traditional lacquer baking finish.
| Year Awarded | Good Design Award 2012 | |||
| Manufacturer | Kasshinno Kobo Ltd. | |||
| Designer | Naoki Masuda | |||
| Material | Body: cast iron Handle and knob: white oak | |||
| Size | M:188x148x184mm L:202x162x195mm | |||
| Capacity | M:1.4L L:1.8L | |||
| Weight | M:Approx. 2,000g L:Approx. 2,500g | |||
| Remarks | Open flame: 0 IH: 0 Microwave: 0 Oven: 0 Dishwasher: 0 | |||
| Country of origin | Japan | |||
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